Tyninghame residents enjoyed a Potluck Curry Pub night with an amazing choice of delicious meat, vegetarian and vegan curries, breads and chutneys. We had a green Thai chicken curry, prawn curry, lamb curry, pheasant curry, dhal, cauliflower korma, spinach amp chickpea curry, Bombay aloo and an aubergine curry. These were served with naan breads, rice and chapatis. The Hall was so warm and welcoming with a big communal table for us all to sit and enjoy each other’s company and food.