How we doing?

Food and the Environment:

P1-2 making food from what grows around our campuses,

Built raised beds for growing more food

Building bottle green house

Who

Teachers, pupils, Junior Climate Challenge Steering Group, Garden Club, Eco Group and Sustaining Dunbar The Ridge

When

Spring 2012 onwards and ongoing

Winter 2013

 

Summer and Autumn 2013

 

 

 

 

 How

We measure the area of land at school growing more food.

Weigh produce grown.

We are eating more of what we grow

 How will we know

More of the school grounds are growing more food.

 

We are eating more of what we grow.

With what

Garden group accessed funds for plants and seeds.

Funding for raised beds and bottle green house has come from Sustaining Dunbar.

 

 

How we doing

see detail in topic action plans